Since I am a no-churn ice-cream fan, this is right up my alley. I guess this is synonymous with the jingle of the ice cream truck in the US, that still elicits childhood memories. Save my name, email, and website in this browser for the next time I comment. The pictures make it even more mouthwatering. Kulfi is undoubtedly my favorite kind of ice cream! I so need to taste it. I could simply have it for dinner, breakfast, lunch and dinner and breakfast and lunch and so on…!! You can make it at home using a fuss-free, no-cook method. Once milk comes to boil , lower the flame and keep milk on simmer for 15-20 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. Add ground green cardamom powder & sugar. So to cut short the process this time, I added a lot of milk powder to the milk. Yes the bread gives a good texture to the otherwise creamy ingredients . I’ve had kulfi on my mind the last few days. It looks amazingly delicious. Learn how your comment data is processed. It’s a lifesaver. In a blender combine condensed milk, evaporated milk, saffron infused milk, cardamom powder. Your email address will not be published. Hi! I am really an addict. Oh my absolute favorite Indian ice cream. This website uses cookies to improve your experience while you navigate through the website. condensed milk 1/2 lb. Soak kesar or saffron in 2 tbsp hot water. Pour it into kulfi moulds of any kind and garnish it with pista on top. I don’t know why this automatically happens, it’s really strange! I thought it was a good time to make it now & enjoy a cool, yummy treat to beat this heat! kulfi recipe condensed milk evaporated milk, http://www.delightmytummy.com/one-lovely-blog-award, Red Enchilada Sauce | How To Make Enchilada Sauce. See more ideas about Kulfi recipe condensed milk, Kulfi recipe, Do nothing cake. I imagine one could add mango to it too. a popular frozen traditional indian ice cream recipe prepared with milk cream and topped with dry fruits. Transfer to kulfi molds/popsicle's or freezer-safe container, cover the container with a cling wrap, close it with the lid and freeze it. evaporated milk 1 can (14 oz.) The different milks must greatly enhance the flavor. Then the addition of condensed milk does the same. Ice cream is one of my favorite things on earth! Your email address will not be published. Add a few drops of food color (if using) and mix. I still remember hearing ‘kulfi walaaaaaa‘ which meant that the local kulfi wala (Kulfi vendor) was nearby. Sounds great , Aruna Glad you liked it! It … whipped topping. This is such an interesting version. You can replace pistachio by almonds and prepare almond kulfi in a similar way. To begin making the Kesar Pista Kulfi, we will first have to condense the milk. In case you are using the popsicle mold, then cover with an aluminum foil, pierce the ice cream sticks through the foil. It reduces to half and after it does add 1/4 to 1/3 cup of sugar. After freezing take it out from the freezer. Condiments like cardamom, saffron, pistachios, raisins etc., … But opting out of some of these cookies may have an effect on your browsing experience. Read More…, Copyright © 2020 Aromatic Essence on the Foodie Pro Theme. . I hope you do try these recipes and enjoy them as much as we do. It is usually made with condensed milk, flavored with cardamom, topped with chopped almonds and pistachios. How to remove kufli from the mould? Will try soon , Thanks dear! I learned this no-cook kulfi ice cream recipe a couple of years ago from my friend Malathi, who had made this dessert for her housewarming party! Below are the links for some more ice cream and kulfi recipes.Try them too.. Then take full cream milk in and boil it on medium flame. PISTA KULFI : 1 can (12 oz.) This looks quick and easy, not to mention delicious. Remove the foil sheet. The addition of bread is fascinating. Fabulous ? Take unsalted pistachios and grind them finely into a powder. Blend well the mixture. Here you will find all kinds of recipes, from appetizers to desserts and everything in between, all of which have been tested by me and approved by my family. Cover with a foil and gently insert a ice cream … One bite of this dessert explains its timeless popularity. It is mandatory to procure user consent prior to running these cookies on your website. Dec 20, 2019 - Explore Habiba Jamal's board "Kulfi recipe condensed milk" on Pinterest. Run the popsicle mold under warm water for 10-15 seconds, or run a butter knife to unmold the kulfi. Blend well. Pista Kulfi Recipe is simple to follow; with evaporated and condensed milk, … You know, I love it. Pictures look super awesome?? Malai kulfi recipe with step by step photos and video – easy and delicious kesar pista malai kulfi recipe made without condensed milk or mawa (khoya). He would carry his matka (earthern pot) covered with a red cloth containing kulfi ice creams in those metal kulfi molds, enticing us to buy some. Then let it cool completely, cover it with foil sheet and freeze it in freezer for 7 to 8 hours. Kulfi is one my fav too! This semi-condensed mix is poured into moulds or … I thought it was really good, so asked her for the recipe, and she was kind enough to share it with me. Also thanks to the canned mango puree and frozen mangoes, we can make this no-cook mango kulfi … Malai kulfi is one of the family favorites . Let it cool completely and cover it with foil sheet. Thanks a lot dear! 1.Remove the crust from all sides of the bread and cut the bread in small pieces. Awesome recipe Freda. Same with the Slow cooker recipes and one-pot meal. Mango Kulfi recipe | No-cook mango Kulfi recipe with condensed milk Sowji's Kitchen heavy cream, pistachios, saffron, mango, full-fat milk, condensed milk and 1 more Condensed Milk Cookies Confessions of a Chocoholic I loved reading about the Indian version of the ice cream truck! Thanks a lot Princy My Mum in law bought them from a local store in Borivli, Mumbai. 1.In a blender, combine 14 oz condensed milk, 12 oz evaporated milk, saffron infused milk (a fat pinch of saffron mixed with 1 tablespoon of lukewarm milk), 1/2 teaspoon of cardamom powder. It reduces to half. I’m sure it will taste as good as it looks! Some saffron, cardamom, and pistachios to make kesar pista flavored kulfi. Stir the milk time to time to avoid the scorching. , Thanks Ronit! Do check out the nomination post at http://www.delightmytummy.com/one-lovely-blog-award, Reblogged this on lynz real cooking and commented: Transfer to kulfi molds/popsicle's or freezer-safe container, … Stir it well. Once the milk comes to a boil, turn the heat to low and simmer the milk with almost continuous stirring and reduce the milk to more than half its quantity. But the kulfi which is shown here is only and only meant for me!! That’s a lot of time! Stir it well and add the powdered pistachio. I’d appreciate it if you could rate and leave a review below in the comments. Mix well. This website uses cookies to improve your experience. To make kulfi, we usually cook the milk until it really thickens. Where did you get these from? Mango Kulfi recipe | No-cook mango Kulfi recipe with condensed milk Sowji's Kitchen condensed milk, mango, saffron, full-fat milk, saffron, pistachios and 1 more Condensed Milk … I just realized I was not following you! Stir well and boil it for 10 minutes on medium flame. Freeze for at least 6 hours or overnight preferably. Recipe card – Pista kulfi 1 litre full fat milk 200 ml or 1/2 can condensed milk 1 tsp cardamom powder 10 strands saffron kesar 1 tablespoon pistachios chopped 3 tablespoons … It looks amazing Freda! Thanks Khushboo!! Stir well and add 1/3 cup of fresh cream. Malai kulfi, kesar kulfi are the most popular flavors of kulfi. !it just adds a little of that grainy texture, that’s typical of a kulfi . On second thoughts, when I was making this I realized the combination of the three milk products used here is nothing but the same thing that’s used for drizzling the tres leches cake base! With summer on our doorstep, these kulfis are a much needed treat By the way, love these cute matkas; bread in these Indian favorites is a nice change, must be giving a good texture. matka kulfi recipe, malai kulfi recipe, matka kesar pista kulfi with step by step photo/video. Switch off the flame and let it cool completely. Traditionally kulfi is made by reducing full fat milk and then your choice of nuts ,sugar and flavors are added and then it is set in aluminium or earthen ware molds. It’s summer and one doesn’t really feel like spending hours in the kitchen to make this yummy kulfi ice cream. Well, I love all of them Today, let’s learn how to make no-cook kesar pista kulfi ice cream! I love this! Yes mango can be used, condensed milk will have to be reduced, half of condensed milk and mango! It won’t let you down for a party, especially! It will serve around 6-8 people depending on the size of your moulds. Let the milk simmer on low heat, till it has reduced to ⅓rd. Just blend the ingredients and freeze it. They look perfect! May be next summer , Love the different milks in here. For serving, just hold the moulds under running water for 10 seconds or so and the kulfi should slide out easily. Next take full cream milk in a sauce pot and boil it on medium flame and add 1/4 tsp of saffron. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and … Keep it in freezer for 7 to 8 hours. Next take full cream milk in a sauce pot and boil it on medium flame and add 1/4 tsp of saffron. Home > Recipes > Cakes > Pista Kulfi. I never tried to make it at home…thanks a lot for the recipe… . So I hope you will give it a try this summer . These cookies will be stored in your browser only with your consent. Thanks Loretta! Evaporated milk is not easily available in stores, especially in India. Milk goes on thickening. Beat the summer heat with this delicious and creamy Indian Kulfi ice cream! 3.Boil remaining milk (3.5 cups) in nonstick frying pan on medium high heat. So, in this 3 Ingredients Pista Kulfi recipe – the ingredients are Milk, Condensed Milk and Pista. Loved it and looks very delicious. Now, that’s what I call love!! I can’t wait to try it out. Add milk, heavy cream, salt, and cardamom into a heavy-bottom saucepan over medium-high heat. Otherwise kulfi wont be rich. Sounds so amazing! This exact qty of ingrediants is good fr how many ppl? Boil it for 10 minutes on medium flame. I loved the way you present your recipes Most welcome Maniparna! Stir continuously until the milk comes to a boil, about 6 … Traditionally Kulfi is set in Kulfi moulds which are tall aluminium washable and re-usable moulds. Who can resist kulfi? How interesting! Love those cute cups. Necessary cookies are absolutely essential for the website to function properly. For this heat milk in a heavy bottomed saucepan and bring the milk to a boil. Further add half cup of condensed milk. But if you don’t have them, no worries. Kulfi ice cream is basically a rich and creamy, traditional Indian dessert. You also have the option to opt-out of these cookies. Next add the condensed milk and green food color. Pistachio Kulfi Recipe or pista kulfi made with loads of pistachio and rose petals a yummy frozen treat to die for My fourth innings on kulfi a special kulfi called Pistachio kulfi one of my favorite kulfi. Blend well. In case you are using the popsicle mold, then cover with an aluminum foil, pierce the ice cream sticks through the foil. Feel free to share your feedback and suggestions at [email protected] Thanks so much , You can also follow me on Facebook, Pinterest, Instagram & Twitter, Filed Under: Desserts, Ice creams Tagged With: ice cream dessert recipes indian, Indian ice cream, indian kulfi recipe, kulfi recipe, kulfi recipe condensed milk evaporated milk, kulfi recipe with bread, kulfi with condensed milk, kulfi with evaporated milk, malai ice cream, pistachio kulfi recipe condensed milk, Came across your blog today. During this laborious process, the sugars caramelize which give kulfi its distinct taste. Nothing beats the way kulfi is made traditionally, but this is a decent substitute with all the ‘calorie’ rich ingredients used here. Most of the no-cook desserts take less than 10 minutes to make, thanks to condensed milk which makes anything taste good. If I had some mango pulp left, this post would have been about mango kulfi!! Tag @ambushetty on Instagram and hashtag it #shettyskitchen, Follow us @emailshettyskitchen on Pinterest, © All the contents are copyrighted by shettyscookery.com, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), How to make hot pressed coconut oil at home, Homemade Protein powder and Vegan protein shake recipe, Tender Coconut Kulfi Recipe | Summer recipes. Some of us love it so, that we have it even during winter. Loved it. l’m Freda, a former pharmaceutical research analyst turned into a full time food blogger. Run the popsicle mold under warm water for 10-15 seconds, or run a butter knife to unmold the kulfi. Beautiful! This is optional. Kulfi is made in few flavors as compared to ice cream . A special treat for a special one is Pistachio Kulfi. We'll assume you're okay with this, but you can opt-out if you wish. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Make sure you reduce minimum half the volume of milk by simmering. The Malai Freda, love your recipes. After that add 1/4 to 1/3 cup of sugar. These cookies do not store any personal information. Like in this Malai Kulfi, I cooked the milk for almost an hour. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. My mom usually makes the traditional way of putting the kesar pista batter into the classic moulds which are commonly known as matka. Thanks for stopping by! Transfer to kulfi molds/ popsicle’s or freezer safe container, cover the container with a cling wrap, close it with the lid and freeze it. Wonderful. Once completely cool, fill in the kulfi moulds (or paper cups) and refrigerate for 6-8 hours. So delicious and a big yumm. Looks very tasty! Kulfi – brought sweet childhood memories. ★ If you try this easy no-cook kulfi recipe, I would love to hear from you! Such a great post! Easy, right? I an binge on any kulfi but nutty flavored kulfis are just out of world.. A mouth-watering delish! So the number of kulfi you get depends on the size of your mould. So, if you have not even heard of this delicacy, just sit back look this recipe up and down. So well explained. Step 3 – The properly boiled milk is beige-cream, and turns in cream colour, add condensed milk and boil for 2 minutes. Recipe Method. You can have our recipe to make your kulfi. You can set it in the kulfi molds which are traditionally made of aluminum, or regular plastic popsicle molds or cups will work just as well. Step 1 – Boil the milk in a pan and then simmer over the medium flame. Pour evaporated milk, condensed milk and whipped cream in a mixer. an ideal indian dessert recipe which are more denser and creamier than compared to the normal ice creams Your reviews help others know the recipe better too. 4.Stir milk as needed to keep milk from burning on the bottom of the frying pan. After freezing take it out from the freezer and then remove the foil sheet and savior. They look so perfect Freda!! I like your version of it. Your kulfi molds are super cute. Pista Kulfi is a wonderful traditional food item. INGREDIENTS: (1 cup = 250 ml) 4 cups or 1-litre full-fat milk Love Kulfi! Freeze for at least 6 hours or overnight preferably. Ingredients to make kesar pista kulfi This recipe uses mainly three ingredients – evaporated milk, heavy cream and sugar. 3.Finally, just fold in the sliced pistachios. And y’all know much I adore these ingredients , We love this quick kulfi recipe for its deliciousness and ease of preparation. Boil it for 20 minutes on medium flame. It must be so creamy and wonderful and the spices would give such a unique flavor. The addition of cardamom and saffron add that ‘desi’ touch, along with the nuttiness of the pistachios which add a wonderful texture! With the divine taste of saffron combined with the sweet nature of pista, we simply get an amazing recipe in our hands. Dig a spoon into it and enjoy!! Milk is simmered over low flame, till it is reduced by two-thirds and becomes thick like rabri. Finally, just fold in the sliced pistachios. 1) In a large bowl, add bread, evaporated milk, condensed milk, heavy whipping cream, cool whip, cardamom powder and kewda essence. Next, add heavy cream, blend to just mix well (Do not over mix). Totally love this Freda! Step 2 – Boil until about half the volume of milk is left.This process may take about 45 mins. I boiled 3 cups of milk to 1 & 1/2 cups of milk and used half cup of this reduced milk in each mould. I set the kulfi ice cream in earthen pots. We also use third-party cookies that help us analyze and understand how you use this website. If you want you can add a drop of green food colour for a beautiful coloured kulfi. Recipe: Pistachio Kulfi Ingredients 2 Cups of evaporated milk 1 Cup condensed milk 16 oz Whipped cream 1/2 tsp Ground… Read More Very beautiful pictures, too, Freda. Milk gradually thickens at this point. Taste the mixture for sweetness, this was perfect for us, you can add more cream to reduce the sweetness. I love kulfi and will be trying this ASAP. Then add sliced green pista and stir slightly. Mar 14, 2017 - Kulfi is a type of ice cream from India. 2) Mix together all of the ingredients and add ground almonds and ground pistachios. Required fields are marked *. Stir it well and boil it for 20 … The thickened milk is then poured into kulhars (kulfi molds) and placed in an ice + salt mixture, which facilitate the freezing of kulfi’s. Kulfi – the most favorite dessert of Indians to have at whatever time they please. Pour it into kulfi moulds and garnish it with pista on top. 2.Blend bread pieces, cornstarch, and a 1/2 cup of milk, making smooth paste and set aside. Take unsalted pistachios and grind them finely into a powder. That simple! Your presentation is spot on… It’s like I can almost taste it Looks so rich, creamy and full of deliciousness! Pour this to kulfi molds, steel cups or Popsicle molds. Finally, just fold in the sliced pistachios. Ricotta cheese 1/4 cup coarsely ground pistachios Few drops green food color 2-3 drops ice-cream essence 1 container (14-16 oz.) Btw I’ve nominated you for the One Lovely Blog Award! I love frozen desserts and this one seems quite special! Very nice. Kulfi Ice Cream, Kulfi Recipe, No-Cook Kulfi, A fat pinch of saffron mixed in 1 tablespoon lukewarm milk. It thickens the milk and make it creamier. I have fond memories of enjoying this treat during my childhood. Don’t know what really attracts me, but if I, the most amazing taste tester in the world liked it, why wouldn’t you? Taste the mixture for sweetness, this was perfect for us, you can add more cream to reduce the sweetness. Enjoy!! Hi, recipe looks wonderful. It is prepared by evaporating sweetened milk, with continuous stirring until the milk is reduced to almost half its quantity. Kulfi has similarities to ice cream in appearance and taste; however it is denser and creamier. But you can still enjoy it with this quick no-cook method. though I have posted some quick versions of kulfi, have not yet shared the traditional method of preparing kulfi. They are always so simple yet so delish. This site uses Akismet to reduce spam. Use small paper cups instead. The hardest part-waiting for it to set! 2.Next, add 1/2 pint heavy cream, blend to just mix well (Do not over mix). And once more enjoy!! Stir it well and boil it for 20 minutes on medium flame. These three milks adds magic to any recipe naa. People wait for summers to come to enjoy the cold refreshments like Pista Kulfi, Falooda, Peshawari Ice Cream and other frozen desserts. This no-cook kulfi ice cream is a breeze to make, simply mix all the ingredients, and refrigerate. This basic no-cook kulfi ice cream recipe uses. 4.How to remove kufli from the mould? Follow this wonderful and easy recipe shared by Poonam Mongia, which you can find. There are all sorts of kulfi flavours – saffron, pistachios, rose, almond, custard apple, mango etc. Loved the kulfi pots. I only had it once some years ago at an Indian restaurant and it was heaven. So that pretty much gives you an idea of how a kulfi ice cream tastes like if you haven’t had one yet!! Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. > pista kulfi of my favorite things on earth it in freezer for 7 8... Frying pan may be next summer, love the different milks in here enough to share it me. Switch off the flame and add ground almonds and prepare almond kulfi in similar... Is one of my favorite things on earth minutes on medium high heat add a drops. Good fr how many ppl 2 minutes cream recipe prepared with milk cream and topped with dry.! 3.5 cups ) in nonstick frying pan ’ d appreciate it if you could rate and leave a review in! Spices would give such a unique flavor to time to make, thanks to milk! Good texture to the milk for almost an hour quick versions of kulfi make it at using! Your browser only with your consent help us analyze and understand how you use this website uses cookies to your! During this laborious process, the sugars caramelize which give kulfi its distinct taste of. This exact qty of ingrediants is good fr how many ppl i can taste... Recipe, i love kulfi and will be stored in your browser only with your consent, you replace! Food color ( if using ) and mix ago at an Indian restaurant and it a... ( 3.5 cups ) in nonstick frying pan don ’ t know this! May take about 45 mins lot Princy my Mum in law bought them from local. Out easily for me! since i am a no-churn ice-cream fan this! And down stir the milk in a mixer cups ) in nonstick frying on... Simply have it for 10 seconds or so and the kulfi should slide out easily unique flavor is undoubtedly favorite... Freezing take it out from the freezer and then simmer over the medium flame in small pieces 6-8 hours with... The local kulfi wala ( kulfi vendor ) was nearby much as we Do burning. Make no-cook kesar pista kulfi this recipe uses mainly three ingredients – evaporated milk,:... Beat this heat milk in a similar way half of condensed milk green... I never tried to make Enchilada sauce | how to make kulfi, we this. In freezer for 7 to 8 hours > Cakes > pista kulfi tbsp hot.... Case you are using the popsicle mold under warm water for 10-15 seconds, or run butter. On top oz. a local store in Borivli, Mumbai delicacy, just in... Kitchen to make kesar pista flavored kulfi overnight preferably enjoy a cool, fill in the kulfi to 1/3 of... Save my name, email, and she was kind enough to share it with pista on top reduces half. And full of deliciousness right up my alley to try it out from the and... Its deliciousness and ease of preparation just fold in the us, you can find will. Appearance and taste ; however it is usually made with condensed milk and boil it on medium high.... Have the option to opt-out of these cookies on your website had it once some ago! Quite special mom usually makes the traditional way of putting the kesar batter. To 8 hours is not easily available in stores, especially in India color ( if using ) and.... Have it even during winter Slow cooker recipes and one-pot meal milk in similar... Of food color 2-3 drops ice-cream essence 1 container ( 14-16 oz. s typical of a kulfi container! That add 1/4 to 1/3 cup of sugar is usually made with condensed milk and food... Indian kulfi ice cream, salt, and she was kind enough to share it this! Cookies on your browsing experience ( kulfi vendor ) was nearby bite this... And only meant for me! topped with dry fruits which meant that the local kulfi (... Milk to 1 & 1/2 cups of milk powder to the otherwise creamy ingredients milk in a heavy saucepan! You get depends on the bottom of the ingredients, and refrigerate for 6-8 hours s like i ’... Really thickens have them, no worries two-thirds and becomes thick like rabri the freezer then. So and the spices would give such a unique flavor have them, no worries make kesar. Dessert explains its timeless popularity, Red Enchilada sauce this is right up my alley this perfect. Whatever time they please with me love the different milks in here you give. Kesar kulfi are the most favorite dessert of Indians to have at whatever they! Of any kind and garnish it with foil sheet and freeze it in freezer for 7 pista kulfi recipe with condensed milk 8 hours,. Almond kulfi in a similar way be stored in your browser only your... Other frozen desserts and this one seems quite special kulfi its distinct.! Smooth paste and set aside t have them, no worries, fill in the kulfi make you... Most popular flavors of kulfi simply mix all the ingredients, we usually cook the milk time avoid... Milks in here recipe method them, no worries out of some of love... The last few days cream to reduce the sweetness traditional way of putting the kesar pista kulfi i. Ml ) 4 cups or 1-litre full-fat milk Home > recipes > Cakes pista. The next time i comment reduced, half of condensed milk and used cup! At an Indian restaurant and it was really good, so asked her for the one Lovely Award. A former pharmaceutical research analyst turned into a heavy-bottom saucepan over medium-high heat yes the gives! And down cooker recipes and enjoy them as much as we Do (... Traditional way of putting the kesar pista batter into the classic moulds which are commonly known as.. Kulfi should slide out easily of fresh cream summer heat with this delicious and creamy, traditional dessert... Overnight preferably this wonderful and easy, not to mention delicious stirring until milk... Bring the milk is beige-cream, and a 1/2 cup of this dessert explains its timeless popularity molds steel! It with pista on top mango etc unsalted pistachios and grind them into. Milk for almost an hour you for the recipe…, Copyright © 2020 essence. Sweetened milk, saffron infused milk, cardamom, topped with dry fruits recipes > Cakes > pista ice! In case you are using the popsicle mold, then cover with an foil! S really strange your browsing experience this recipe up and down ; however it is prepared by sweetened... Enough to share it with pista on top to function properly reduced, half condensed... Into kulfi moulds ( or paper cups ) in nonstick frying pan on medium flame let! Rich and creamy, traditional Indian dessert washable and re-usable moulds you have not even heard this! 1/2 pint heavy cream and topped with dry fruits Falooda, Peshawari ice cream is basically a rich creamy. And website in this Malai kulfi, a fat pinch of saffron in. It looks a ice cream sticks through the foil sheet and sugar was! Refreshments like pista kulfi ice cream in appearance and taste ; however is! Kesar or saffron in 2 tbsp hot water this delicious and pista kulfi recipe with condensed milk, traditional Indian dessert with cream... You don ’ t have them, no worries you could rate leave. Cream … recipe method kulfi vendor ) was nearby kesar kulfi are the most dessert..., you can opt-out if you want you can make it now enjoy! In here of deliciousness 2 minutes delicious and creamy Indian kulfi ice sticks. Like pista kulfi ice cream is a breeze to make it at home…thanks a lot Princy my Mum in bought... It ’ s really strange flavored with cardamom, and website in this Malai kulfi Falooda... You reduce minimum half the volume of milk and boil it on medium flame and add to! And other frozen desserts and this one seems quite special your experience while you through. Us, that ’ s like i can ’ t wait to try it from... And it was really good, so asked her for the one Blog. This automatically happens, it ’ s like i can ’ t know why this automatically happens, ’... Over mix ) gently insert a ice cream and sugar kulfi has similarities to ice cream … method! The bread gives a good texture to the milk to 1 & cups... Am a no-churn ice-cream fan, this was perfect for us, that ’ s learn how to no-cook! Try it out from the freezer and then simmer over the medium flame prior to running cookies! A butter knife to unmold the kulfi can make it at home…thanks a lot of milk, saffron infused,... ’ d appreciate it if you wish of this dessert explains its timeless popularity easy no-cook kulfi recipe no-cook. I comment heavy cream and topped with chopped almonds and prepare almond kulfi in a pan and remove. Earthen pots last few days ensures basic functionalities and security features of the ice cream look recipe... Cream sticks through the website to function properly Pistachio by almonds and prepare almond kulfi in a blender condensed! Cream milk in a pan and then remove the foil fold in the kulfi ice cream former pharmaceutical analyst... Pistachios and grind them finely into a heavy-bottom saucepan over medium-high heat kulfi recipe for its deliciousness and ease preparation. Its deliciousness and ease of preparation saffron in 2 tbsp hot water a similar.... 1 cup = 250 ml ) 4 cups or 1-litre full-fat milk Home recipes.